Fruitopia

If there's one thing i'll miss about life in tropical oz, its the FRUITS!!! I'm a fruit freak, and mangoes and pineapples top my list of all-time favourites, due in no small part to growing up with them. These are the real deal, not the gassed, tasteless, flavoureless stuff sold in supermarkets. So here's my tribute to my good friends from the plant kingdom, who knows when we'll meet again....

Meet the Papaya (paw-paw) - entire books have been written about the health benefits of this fruit, and especially the seeds. A slice before breakfast, and my system is sorted for the day. They're even better than prunes and pears for you know what...

The green prickly strange looking thing is a fruit called sour sop. It's just that, sour and sweet, creamy white juice with an aromatic tropical flavour. This is the first time in years that i've had sour sop, and as with many of these tropical fruits, its as much about the childhood memories they evoke. I remember my parents getting the juice (can't think how) and freezing it - voila healthy troppo icecream! Turns pink when cooked. Just thought you needed that bit of useful info. Getting carried away here...

Bucket of mangoes from the local market - $6!! Juicy, you can smell them as you walk in the kitchen. The kids have been feasting on about 4 each a day, more if i let them. They grow all over Mackay, dropping onto the street, locals not interested. These are not a sought after variety as they are a bit fibrous.














Lady finger bananas, as they are sometimes called. Tiny, sour sweet and light.

Well, as i sit here avoiding the endless cleanup job and watch baby frogs hopping around the room, thanks to the storm we just had, here's a warm invitation to keep Queensland on your list of places to check out sometime!